Description:
Programs target services to frail, low income Native Americans age 45 or older (but able to service any senior age 60 and older). The primary mission of the program is to meet the needs of Native American elders by providing a range of culturally specific social, medical, nutritional, and recreational activities. Activities and staff focus on maintaining or increasing independence and personal growth in a safe and nurturing environment. Social services are provides on days the center is closed.
The Senior Meal Program provides a daily hot lunch and other activities. Lunches are fully balanced meals, including entrée, sides, dessert and beverage. Low-fat and chocolate milk and low-carb desserts are available. Volunteers help serve meals and also reach out to other older adults. Program staff provide information, outreach and referral information about other community services.
Meals are served Monday, Thursday and Friday at 11:30 am; The first Friday of each month, the meal is served at 5:00 pm. Doors open at 9:30 am; Call for reservations between 9:30 am - Noon; or register on-site one day in advance of attendance.
All participants must register (9:30am-11:15am) and receive a diners card. Once registered, participants may use their diners card to make a reservation at any Milwaukee County Senior Meal Dining Center. Reserve your meal at least one day in advance by phone or at the senior dining site before Noon.
A suggested contribution of $3 per meal helps the Senior Meal Program with the cost of the meal.
NOTE: This is also a Stock Box Site.